Ingredients Step 1: Preheat the oven to 180° (th6) Step 2: In a bowl, mix sugar and almond powder Step 3: Beat the egg whites until stiff and fold them gradually and gently into the sugar/almond mixture Step 4: Butter a mold (25 cm diameter) and spread the mixture. Bake for 20 minutes and let…
Ingredients: 3 eggs Icing sugar 40 g flour Organic Raspberry Extra Jam//Raspberry Extra Jam 50 g caster sugar Preparation: Preheat the oven to th.4 (180ºC). Beat the egg whites Mix the caster sugar with three egg yolks. Add the egg whites to the mix. Pour the mixture onto a baking sheet. Spread it out in a rectangular shape…
Mirabelles, the plums from Lorraine, are small golden-yellow plums with a tender and sweet flesh. As tasty as round, they blend perfectly in our preparations and also in our recipes… Ingredients (serves 6): Preparation: Enjoy your treat!
Delicious in winter, this recipe will take you back to childhood with the succulent taste of our Caramel Cream. Ingredients: Preparation: Enjoy your treat!
Easy, quick and gluten-free recipe! Ingredients: Preparation: Enjoy your treat!
