Category: Recipes

Recipe: Rolled Cake with Raspberry Jam

Ingredients: 3 eggs Icing sugar 40 g flour Organic Raspberry Extra Jam//Raspberry Extra Jam 50 g caster sugar Preparation: Preheat the oven to th.4 (180ºC). Beat the egg whites Mix the caster sugar with three egg yolks. Add the egg whites to the mix. Pour the mixture onto a baking sheet. Spread it out in a rectangular shape…