Discover our Organic Orange Jam !
The orange jam is ideal for breakfast but also in pastry, in a roll or a chocolate cake.
Cooked in a cauldron, this jam is made with rigorously selected fruits and cane sugar.
For the manufacture of our jams, we do not use any conservative, nor coloring. They are made according to traditional recipes, allowing to preserve the aromas, the perfumes and the texture of the fruit.
Product benefits :
. Breakfast classic
. With organic sugar cane
. Made in Provence
Features:
Ingredients : Orange *, cane sugar *, acidifier: concentrated lemon juice *, gelling agent: fruit pectin.
*From Organic Agriculture
Nutritional values per 100 g :
. Energy value: 246 kcal / 1045 kJ
. Fat: 0.2 g
of which saturated fatty acids < 0,05 g
. Carbohydrates: 60 g
of which sugars: 58 g
. Dietary fiber: 1.5 g
. Protein : 0,3 g
. Salt < 0,05 g
Allergens : Possible traces of nuts.
Capacity :370g
Manufacturing :France
Main source of fruits :Spain
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