Description
Features:
Ingredients: Rhubarb*, cane sugar*.
*From Organic Agriculture
Nutritional values per 100 g:
. Energy value: 248 kcal/1,054 kJ
. Fat: 0.1 g
of which saturated fatty acids <0.1 g
. Carbohydrates: 60 g
of which sugars: 59 g
. Fibre: 2.5 g
. Protein: 0.6 g
. Salt < 0.05 g
Allergens: Possible traces of nuts.
Capacity:370 g
Manufacturing:France
Main source of fruits:European Union
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