Watermelon from Provence with Lemon Zest – Extra Jam 370 g

Discover our Watermelon from Provence with Lemon ZestJam!

Our watermelon jam is made from local fruit, produced in the Alps of Haute Provence. Its candied fruit flavour goes particularly well with cottage cheese and other dairy products.

Cooked in a cauldron, this jam is produced with carefully selected fruits and cane sugar.

We do not add any preservatives or artificial colourings to our jams. They are prepared following traditional recipes, to preserve the aromas, flavours and texture of the fruit.

Product benefits:

. Inimitable taste
. Fruits from French Regional Appellation
. Made in Provence



Ingredients:Cane sugar, fruits (watermelon from Provence 47%, lemon peel 2%), acidifier: lemon juice concentrate, jelling agent: fruit pectin.

Nutritional values per 100 g:
. Energy: 248 kcal/1,054 kJ
. Fat: 0.2 g
of which saturated fatty acids<0.2 g
. Carbohydrates: 61 g
of which sugars: 60 g
. Dietary fibre: 0.5 g
. Protein: 0.3 g
. Salt< 0.05 g

Allergens:Possible traces of nuts

Capacity:370 g


Origin:Agriculture EU/non EU


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