Description
Features:
Ingredients : Fig of Provence *, cane sugar *, acidifier: concentrated lemon juice *.
*From Organic Agriculture
Nutritional values per 100 g :
. Energy value: 247 kcal / 1049 kJ
. Fat: 0.2 g
of which saturated fatty acids < 0,05 g
. Carbohydrates: 60 g
of which sugars: 59 g
. Dietary fiber: 1.2 g
. Protein: 0.7 g
. Salt < 0,05 g
Allergens : Possible traces of nuts.
Capacity :370g
Manufacturing :France
Origin of the fruits : IGP Solliès Pont, Var, France
Reviews
There are no reviews yet.