Blackcurrant from the Rhône Valley – Extra Jam

Discover our Blackcurrant from the Rhône Valley Jam!

This beautiful jam, rich in small acidulous berries, is ideal as an accompaniment to dairy products, in baking or even on a nice slice of bread. Our blackcurrant berries are grown by French producers in the Rhône Valley, a region renowned for its rich fruit production.

Cooked in a cauldron, this jam is prepared with carefully selected fruits and cane sugar.

We do not add any preservatives or artificial colourings to our jams. They are prepared following traditional recipes, to preserve the aromas, flavours and texture of the fruit.

Product benefits:

. Inimitable taste
. Fruits from French Regional Appellation
. Made in Provence



Ingredients:Blackcurrant from the Rhône valley, cane sugar.

Nutritional values per 100 g:
. Energy: 253 kcal/1,072 kJ
. Fat: 0.2 g
of which saturated fatty acids<0.2 g
. Carbohydrates: 61 g
of which sugars: 60 g
. Dietary fibre: 2 g
. Protein: 0.7 g
. Salt< 0.05 g

Allergens: Possible traces of nuts

Capacity:370 g


Origin:Agriculture EU/non EU

Main Origin: Rhône Valley – France


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