Apricot from Provence with Lavender – Gourmet Speciality 350 g

Discover this jam which combines our Apricot from Provence and the quintessential Provencal aroma: Lavender!

The Mediterranean sun beckons with this jam made from Provence apricots combined with French lavender.

NEW 2025 : The Abricot & Lavender from Provence jam is certified «100% Valeurs du Sud», label awarded by the PACA region

This jam is prepared with carefully selected fruits and France sugar.

We do not add any preservatives or artificial colourings to our jams. They are prepared following traditional recipes, to preserve the aromas, flavours and texture of the fruit.

Product benefits:

. Inimitable taste
. Made in Provence

Description

Features:

Ingredients: Apricot from Provence (52%), France sugar, essential oil of lavender from France (0.1%), jelling agent: fruit pectin, acidifier: lemon juice concentrate.

Nutritional values per 100 g:
. Energy: 223 kcal/948 kJ
. Fat: 0.05 g
of which saturated fatty acids < 0.01 g
. Carbohydrates: 55 g
of which sugars: 54 g
. Dietary fibre: 0.5 g
. Protein: 0.4 g
. Salt < 0.05 g

Allergens: May contain kernels or pieces of kernels and traces of nuts.

Content: 350 g

Manufacturing:France

Origin: Agriculture EU/non EU

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