Clementine from Corsica – Extra Jam 370g

Discover our Clementine from Corsica Jam!

The slightly acidic flavour of the clementine is particularly suitable for breakfast. Our fruit comes from a Corsican cooperative with which we have a long-standing partnership.

Cooked in a cauldron, this jam is made with rigorously selected fruits and cane sugar.

For the manufacture of our jams, we do not use any conservative, nor coloring. They are made according to traditional recipes, allowing to preserve the aromas, the perfumes and the texture of the fruit.

Product benefits :

. Inimitable taste
. Fruits of our Regions
. Made in Provence




Corsican clementine, cane sugar, gelling agent: fruit pectin, acidifier: concentrated lemon juice.

Nutritional values per 100 g :
. Energy: 248 kcal / 1054 kJ
. Fat : 0.1 g
of which saturated fatty acids < 0.1 g
. Carbohydrates: 61 g
of which sugars: 59.5 g
. Dietary fibre: 0.8 g
. Protein: 0.4 g
. Salt< 0.05 g

Allergens: Possible traces of nuts

Content :370g

Manufacturing :France

Origin :Agriculture EU / non EU

Main origin : Corsica – France


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