Apricot from Provence - Extra Jam 370g

Apricot from Provence – Extra Jam 370g

Discover our Apricot Jam from Provence!

A great classic with an unmistakable flavour. The apricots used for our jam are harvested locally in the Vaucluse and cooked using traditional methods.

For the hungrier, our Apricot de Provence jam is also available in 750g family size.

Cooked in a cauldron, this jam is made with rigorously selected fruits and cane sugar.

For the manufacture of our jams, we do not use any conservative, nor coloring. They are made according to traditional recipes, allowing to preserve the aromas, the perfumes and the texture of the fruit.

Product benefits :

. Inimitable taste
. Fruits of our Regions
. Made in Provence

Categories: ,

Description

Features:

Ingredients:

Apricot from Provence, cane sugar.

Nutritional values per 100 g :
. Energy: 255 kcal / 1082 kJ
. Fat : 0.2 g
of which saturated fatty acids < 0.05 g
. Carbohydrates: 62 g
of which sugars: 60 g
. Dietary fiber: 1.5 g
. Protein: 0.5 g
. Salt< 0.05 g

Allergens: May contain kernels or pieces of kernels and traces of nuts.

Content :370g

Manufacturing :France

Origin :Agriculture EU / non EU

Main origin : Vaucluse – France

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